Super Buffet Menu

(For 100 or more guests)

Only $28.70 per guest

Our popular menu includes three of the following meats:

Prime spit roast beef with delicious hot gravy.

Roast pork with apple sauce.

Roast lamb with mint sauce.

Hot or Cold local Ham with Seeded Mustard.

Turkey Breast ($2.50 extra per Guest)

Served with hot jacket potatoes and sour cream and chives
with a basket of freshly baked Breads and Butter.

Included in the Super Buffet Menu is your choice of seven
salad or vegetable dishes and three dessert dishes
from our dessert selection.

Salad Selection

Tropical Rice
Traditional Rice
Danish Waldorf
Asian Noodle Salad
Mediterranean Pasta Salad
Mild Creamy Curry Pasta
Beetroot with Feta and Spanish Onion
Vegetarian Pasta with
Zucchini & Lemon Garlic Sauce
Asian Crunchy Coleslaw
Traditional Coleslaw
Aussie Potato Salad
German Potato Salad
Authentic Greek Salad
Leafy Garden Salad
Caesar Salad

Vegetable Selection

Cauliflower and Broccoli in Cheese Sauce
Whole Stringless Green Beans
Honey Glazed Roast Pumpkin
Peas and Corn Combination
Medley of Vegetables
Honeyed Carrots
Minted Peas

Dessert Menu

Select any three Desserts from the list below to go with your meal

Apple Crumble served with Custard and Cream
French Cream Cheesecake with Pineapple and Passionfruit
Rich Chocolate or White Mud Cake
Pavlova with Strawberry and Kiwi Fruit
Malibu Custard & Sponge Trifle
Black Forest Cake
Fresh fruit salad side serves at $1.75 per guest.

Please click here for optional pre dinner nibbles and staff pricing