This is your Super Buffet Dessert Selection

Select any 3 from the list below

Dessert Selection

The following Desserts can add the finishing touch to your delicious meal.

Select any 3 from the list below

Apple and Pear Strudel with Cream
French Cream Cheesecake
Rich Chocolate or White Mud Cake
Pavlova with Seasonal Fruit
Malibu Custard & Sponge Trifle
Black Forest Cake
.....
Fresh fruit salad side serves at $1.50 per guest.

Nibbles

At only $5.00 per guest,
The following appetisers can be used to complement the Super Buffet Menu.

Select any 4 from the Hot and / or Cold Selection below

Hot Selection

Spicy Italian Meatballs
Curried Vegetable Bites
Spring Rolls, Samosas or Money Bags
Mini Pizza’s Supreme or Vegetarian
Spinach & Fetta Pastry Rolls
Chicken Breast Wedges
Country Sausage Rolls
Assorted Vol-au-vents
Battered Fish Pieces
Chicken Goujon
Mini Quiches

Cold Selection

Vegetarian Bruschetta with or without Fetta on Crusty Bread
Sushi Rolls with Wasabi & Soy Sauce
Tasmanian Trout or Salmon on Melba Toast
Variety of Mini Lebanese Rolls
Antipasto bites

Chef & Waitpersons
To present your buffet, we highly recommend our uniformed, professionally trained staff to attend your function, serve your meal and clean up. This way you are free to enjoy the occasion as much as your guests.
Our Chef or Chefs will be present to carve the roast, plus one or two waitpersons, depending on the size of your function.

(08) 97261133

Click here to download in PDF format

Super Buffet 2